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Nutrition: Concepts and Controversies, 5th Canadian Edition Medicine & Health Sciences ISBN-10: 0323764037

SKU: 79855731410

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Description

ISBN-10: 0323764037

As a companion workbook to "Integrating a Palliative Approach: Essentials for Personal Support Worker's

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These skills form the foundation for the 21 st century skills needed that focus on STEAM – Science

2nd Edition

Nutrition: Concepts and Controversies, 5th Canadian Edition Medicine & Health Sciences ISBN-10: 0323764037Description Nutrition: Concepts and Controversies, fifth Canadian edition, is an engaging text that strikes a balance with its scientific research, core concepts, and relevant applications. The authors draw readers into the study of nutrition with a lively and approachable writing style while dispelling students misconceptions and empowering them to make better nutrition choices and better behaviour changes. Product Details Authors: Frances Sizer,

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